Recipes

Crab and Shrimp Pasta Salad
- Shanela Brackins

Note: I got all the ingredients from Topp's Supermarket.

2 bags of the colored spiral noodles (sorry I don't remember the name of them)
2 packets of the 12 oz Imitation Crab meat (flake style)
1 packet of the little shrimp (I don't know the name of this either, but it's the kind that the only thing you do to it is sit them in a bowl of cold water to thaw and then they're ready)
Grape Tomatoes
Miracle Whip
Thousand Island Dressing
Red Wine Vinegar
Dill Weed

Directions:
Boil noodles and rinse thoroughly with cold water.
Cut up the Crab meat and add it and the shrimp to the noodles.
Cut up the tomatoes and add them to the noodles.
Add Miracle Whip, Dressing and Vinegar.
(Not too much vinegar). Now I'm not much of a cook so I couldn't say how much of these I put. Just make sure it's not too soupy, and not too dry - if that helps. Now I always add the dill weed in at the end, it seems like it doesn't taste like anything but I think it adds a sweet little flavor to it. My aunt cuts up cucumbers and adds them to hers, but I don't like cucumbers so I didn't.